🎙️ A brand new episode of SPOTLIGHT 219 is here! This week, we're talking coffin races, local food and cinnamon rolls the size of your HEAD! ⚰️🏁🍎🤯 ⚰️ Mark Wilkins from First United Methodist Church joins us to preview the Inaugural CP Coffin Cup, happening this weekend in downtown Crown Point following the Pumpkin Walk! We find out how this unique new event came together, what a coffin race actually looks like, and what you can expect when teams race through downtown Crown Point! 🍽️ Anne Massie from the NWI Food Council returns to tell us about their biggest fundraiser of the year — The Farmer + The Chef, happening November 12th at County Line Orchard. We talk about bringing local farmers and chefs together, celebrating the food being produced right here in our community, and how the event supports the Food Council's mission throughout Northwest Indiana. 🥐 And finally, Candie, Suzie and Chelsea from Suzie's Cafe & Catering join us to celebrate being named Best Family Restaurant in The Times' Region Restaurant Tour! And they didn't come empty-handed… they brought along their famous HEAD-SIZED CINNAMON ROLLS! 😳 From racing coffins to celebrating local food to a cinnamon roll you might need an entire family to finish, we've got a little bit of everything this week! 🎧 Watch or listen to the latest episode of SPOTLIGHT 219 now!
